Good day family, friends, and patrons of Nature’s Roots Farm. It has been a fabulous Spring so far and everything around the farm is movin’ and shakin’. The cows and calves are dancing majestically around the pastures, grazing everything in sight. The apple and pear trees are loaded with fruits this year as well as our other young fruit trees, including cherries and mulberries. The strawberries are in full swing and all the blueberry bushes are loaded down with berries as well with fruit to be harvested soon. The gardens have been the most productive so far in our three years here in North Carolina. We have been able to save so much money and time growing our own fruit and veggies this year that I am already planning our fall and winter crops.

Once upon a time, there was farmer that tended a plot of land. This farmer raised 100% grass-fed cows that provided the local community with super healthy food to eat throughout the years. The local restaurants supported the local farmer and the community thrived with healthy and happy neighbors. Farmers danced and pranced with glee and happiness as products flowed throughout the community. There were groups of folks who enjoyed 100% grass fed beef and others who enjoyed fresh milk. There were those that loved the yogurt. Then there were those that raved about the kefir. (Kefir smoothies will change your life!)

We are so excited that Spring is here! Already, we have welcomed two new bull calves to the farm. The Great Bambino and Bob. :) We have more pregnant cows so we are excited to meet more calves. Having new life on the farm is always uplifting and motivating. It reminds us of the full circle of life and the regenerative nature of everything. With new calves comes more milk and dairy by-products. Therefore you will now see the gallon glass jars are back and there is no longer a per customer limit on any jar size.